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Sample “Cedar” Menu -  $69.95 (3 Courses, No Choice of Entrée) 

Wedding Dinner Menu

Oven Fresh Artisan Dinner Rolls 


Poached Pear And Frisee Salad 

Delicate Frisee Lettuce ~ Honey Roasted Pecans 

Crumbled Blue Cheese ~ Crisp Pancetta 


Oven Roast Supreme of Chicken  

Maple Goat Cheese Stuffing 

Cranberry Orange Relish 

Steamed Vegetable Bouquet au Beurre 

Whipped Yukon Gold Potatoes 


Warm Apple Crumble In A Flaky Phyllo Flower  

Finished With Cinnamon Ice Cream And Caramel Drizzle 

Premium Coffee and Select Teas 

Sample “Birch” Menu - $74.95 (3 Courses, Choice of Entrée)  

Wedding Dinner Menu

Oven Fresh Artisan Dinner Rolls 


Roasted Butternut Squash And Fennel Soup  

Brown Butter ~ Snipped Chives  


Succulent Slow Roast Prime Rib of Beef   

Rich Merlot Pan Jus 

Herbed Yorkshire Pudding 


Panroast Chicken Supreme    

Spinach Cream Cheese Stuffing 

Roasted Red Pepper Drizzle 

Herbed Steamed Seasonal Vegetable Bouquet 

Oven Roasted Rosemary Potatoes 


Decadent Chocolate Hazelnut Mousse Crunch   

Premium Coffee and Select Teas 

Cedar Menu Sample
Birch Menu Sample

Sample “Walnut” Menu - $99.95 (4 Courses, Choice of Entrée)  

Wedding Dinner Menu

Oven Fresh Artisan Dinner Rolls 


Fire Roasted Tomato-Basil Soup  

Basil Oil Drizzle ~ Herbed Focaccia Crouton   


Phyllo Baked Brie    

Creamy Brie Cheese and Caramelized Pears 

Tucked In A Flaky Phyllo Pastry Flower 

Focaccia Crustini 


Herb Roasted Tenderloin of Beef        

Rich Cabernet Jus ~ Crispy Fried Onions 


Asparagus and Prosciutto Stuffed Supreme of Chicken     

Parmesan Shitake Mushroom Cream Sauce


Steamed Seasonal Vegetable Bouquet 

Roasted Garlic “Dirty” Mashed Potatoes 


New York Style Cheesecake         

Premium Coffee and Select Teas   

Walnut Menu Sample

Wedding Menu Selections

“Cedar Package” ($69.95): 

Select 1 Starter Selection, 1 Entrée Selection, 1 Dessert Selection 

“Birch Package” ($74.95): 

Select 1 Starter Selection, 2 Entrée Selections, 1 Dessert Selection 

“Walnut Package” ($99.95): 

Select 2 Starter Selections, 2 Entrée Selections, 1 Dessert Selection 



Forest Mushroom & Herb-Goats Cheese Crustini 

Asparagus & Dill-Smoked Paprika Oil Drizzle 

Roasted Butternut Squash & Fennel-Brown Butter and Snipped Chives 

Curried Sweet Potato & Apple-Maple Cream 

Zuppa di Pesce-Saffron & Herb Infused Broth, Market Fish and Seafood Medley 

Fire Roasted Tomato & Basil-Basil Oil Drizzle, Focaccia Crouton 

Montebello Beet-Chive Sour Cream, Rye Croutons 


Traditional Caesar-Focaccia Crouton, Shaved Parmagiano, Crumbled Bacon, Roasted Garlic-Asiago Dressing 

Wildwood Spinach-Crisp Baby Spinach, Slivered Strawberries, Candied Walnuts, Red Onion, Crumbled Goats Cheese, House Balsamic 

Roasted Golden Beet-Spicy Arugula, Crushed Hazelnuts, White Balsamic Drizzle 

Poached Pear & Frisee-Zinfandel Vinaigrette, Honey Roasted Pecans, Crisp Pancetta, Crumbled Blue Cheese 

Market Greens-Hand Picked Greens, Crisp Market Vegetable Bouquet, Choice Of Select Dressings 

Insalata Caprese-Vine Ripened Tomatoes, Fresh Mozzarella, Olive Oil, Balsamic Reduction, Basil, Grilled Baguette, Olive Tapenade 


Phyllo Baked Brie-Caramelized Pears, Cranberry Focaccia Crustini 

Housemade Crabcake-Smoked Tomato & Roasted Garlic Aioli, Micro Sprouts 

Butternut Squash Risotto-Shaved Parmagiano, Sage Pesto, Brown Butter 

House Cured Salmon-Maple Peppercorn Aioli, Pickled Radish, Daikon Sprouts 



Slow Roast Prime Rib Of Beef-Rich Cabernet Pan Jus, Herbed Yorkshire Pudding 

Grilled 8oz New York Striploin Steak-House Rub, Green Peppercorn Demi 

Herb Roast Tenderloin Of Beef-Rich Cabernet Jus, Crispy Onions, Served MR 

Surf & Turf ($6.50 surcharge)-6oz Tenderloin Of Beef, Jumbo Shrimp Skewer, Bernaise Sauce, Merlot Demi 



Asparagus & Prosciutto Stuffed Supreme-Parmesan-Shitake Mushroom Cream 

Pan Roast Supreme-Maple Goats Cheese Stuffing, House Cranberry Orange Relish 

Traditional Chicken “Parmagiano”-Panko & Parmagiano Breading, House Tomato Basil Sauce, Melted Mozzarella & Parmagiano 

Oven Roast Supreme Of Chicken-Spianch & Cream Cheese Stuffing, Roasted Red Pepper Cream 

Oven Roast Supreme Of Chicken-Fig & Brie Stuffing, Spiced Apple Scented Cream Drizzle-


Maple Pecan Crusted Fillet Of Salmon-Orange Beurre Blanc 

Coconut Crusted Fillet Of Tilapia-Curry Lime Cream Sauce 


Roasted Vegetable Tower-Eggplant, Zucchini, Red Peppers, Stacked With Herbed Goat Cheese, Served Over Wild Rice, Garlic Cream Sauce 

Butternut Squash Stuffed Ravioli-Spinach, Leeks, Grape Tomatoes, Brown Butter, Crushed Hazelnuts, Shaved Parmagiano 

Vegan Sweet Potato, Chickpea & Cauliflower Curry-Grilled Naan, Wild Rice 


Classic Vanilla Bean Crème Brulee-Fresh Berries 

Chocolate Scented Berries-Tumbled Over Vanilla Bean Ice Cream 

Chocolate Hazelnut Mousse Crunch 

Warm Apple Crumble-Phyllo Pastry Basket, Cinnamon Ice Cream, Caramel Drizzle 

White Chocolate Cranberry Bread Pudding-Vanilla Crème Anglaise 

White Chocolate Raspberry Cheesecake 

New York Cheesecake-Choice of Topping: Raspberry or Blueberry Coulis, Salted Caramel Drizzle, Caramel Pecan Chutney, Mixed Berry Salsa 

Menu Selections

Just for Kidz


Veggie and Cheese Kabobs - Ranch Dip and Biscuits 



(Select 2 from the list below)


Cheeeze Pizzza

Chicken Fingerzzz

Battered Fish

Mac n’ Cheeeze

Pasta With Tomato Sauce

Buttered Noodles 

Pogo Stix

The Grilled Cheeser Sammie


Chocolate or Butterscotch Sundae

(Children 4-12 years, under 3 years no charge)

Kids Menu
Bar Pricing

Bar Pricing

Domestic Beer – $5.97

Premium Domestic Beer - $6.42

Imported Beer - from $7.74

House Wine - $7.00 / 6 oz. glass 

A variety of domestic and imported wines may be selected from our cellar. 

Prices start at $30.00 / 750 ml bottle. 

House Liquor - $6.19 / per one ounce 

Cocktails, Select Liquor, Liqueurs and Select Liqueurs - from $ 6.19 per one ounce 

Fruit Punch $85.00 / bowl 

Wine Punch $135.00 / bowl 

Liquor Punch $155.00 / bowl 

(each bowl serves approximately 40 - 6 oz glasses)

Champagne/Sparkling Wine $48.00/bottle 

(additional fee for flute rentals) 

San Pellegrino (750 ml) $5.08

Perrier (330ml) $3.09 

 Prices are subject to change

* all pricing subject to 15% resort fee and 13% hst

Hors d'oeuvres Selections 

Imported and Domestic Cheese Board...Served with Assorted Crackers and Baguette Crisps……..$199.00 

Crisp Crudités Assortment...Served with Buttermilk Dill Dip and House Made Hummus………$95.00 

House Smoked Trout Paté with Fresh Dill and Cream Cheese Spread...Served with Assorted Crackers and Baguette Crisps…….$129.00 

Chilled Jumbo Tiger Shrimp (50 pieces)...Served with Cocktail Sauce and Lemon Dill Aioli…….$199.00

House Made Spinach Dip and Pumpernickel Bread……..$85.00

Cheddar Broccoli Bites or Jalapeno Cream Cheese Poppers...Served with Peppercorn Ranch Dip……..$95.00 

Fresh Fruit Fondue...Served with Minted Honey Yogurt Dip and Dark Chocolate Ganache……..$105.00

Spicy Barbeque Meat Balls……..$105.00 

Each Selection Above Serves 25 Guests 

Grilled Planked Salmon (whole side), Horseradish Cream, Pickled Onions, Capers and Hard Boiled Eggs…Served with assorted crackers and baguette crisps….$175.00.....Serves 60 guests

Baked Brie in Puff Pastry with our House Made Cranberry and Orange Relish...Served with assorted crackers and baguette crisps 

….$175.00.....Serves 30 guests 

Assorted Canapé Platter featuring: 

 - Smoked Salmon Canape 

 - Maple Goat Cheese and Cranberry Mousse 

 - Moroccan Spiced Chicken Satay 

 - Coconut Crusted Shrimp and Mango Chutney 

 - Fig and Brie Grilled Cheese 

$300.00.....Serves 60 guests 

Hors d'oeuvres

Evening Refreshments 

“Pub Grub” 

$21.95 / guest / minimum 65 guests, Served Buffet Style 

Select Any Four From The Following List: 

Grilled Cheese Sandwiches / Chicken Fingers w Plum Dip / Smoky BBQ Meatballs / Thai Spring Rolls w Curry Dip / Pepperoni Pizza / Poutine / Pulled Pork Sliders / Onion Rings / Nachos / Chicken Wings 

“Poutine Bar” 

$19.95 / guest / minimum 50 guests, Served Buffet Style

Handcut Fries / Sweet Potato Fries / Gravy / Cheese Curds / Pulled Pork / Mexican Beef / Sour Cream / Cheddar Cheese / Onions / Tomatoes 

“Pizza Mia” 

$29.95 / 12” pizza / minimum 8 pizzas 

Served Buffet Style, Assorted Toppings Available 

Assorted Sandwiches And Wraps 

$200.00 / platter / serves 25 guests 

Assorted Squares and Tarts 

$125.00 / platter / serves 25 guests

Tea/Coffee/Wedding Cake Service 

$3.95 / guest / minimum 50 guests (*no charge if served with evening refreshments)

** All pricing subject to 13% HST and 15% resort fee. 

Evening Refreshments

Wine List


6 oz

9 oz

375 ml


Reif Estates, BWR Private Label  

Black Oak Cabernet 

Canada, Ontario, Niagara Region (0) 

 7            10              17          30     


Reif Estates, BWR Private Label  

White Sands: Vidal-Riesling 

Canada, Ontario, Niagara Region (1)

6 oz

9 oz

375 ml


   7               10           17        30     

Yellow Tail, Shiraz  

Australia, South East (1) 

8.50      12.00     19.00       36     

Pelee Island, Pinot  

Canada, Kingsville, Ontario (1)

9.25      14.00      19.95       41     

Argento, Malbec  

Argento, Mendoza (1) 

7.55       10.55      17.00       33     

Naked Grape, Sauvignon Blanc  

Canada, Niagara Falls, Ontario (1) 

7.55       10.55      17.00       33     

Baron Philippe de Rothschild, Merlot 

France, Languedoc (1) 

Beringer Founders Estate, Cabernet Sauvignon 

U.S.A., Napa Valley, California (1) 

East Dell Estates, Black Cabernet 

Canada, Beamsville, Ontario (0) 

Fat Bastard, Merlot  

France, South, Languedoc-Roussillon (1) 

Georges Duboeuf, Beaujolais Villages  

France, Burgundy (0) 

J. Lohr, Seven Oaks, Cabernet Sauvignon  

U.S.A., San Jose, California (1) 

Masi, Costasera Amarone  

Italy, S. Ambrogio di Valpolicella, Veneto (1) 

Masi, Campofiorin  

Italy, S. Ambrogio di Valpolicella, Veneto (0) 

Masi, Bonacosta, Valpolicella  

Italy, S. Ambrogio di Valpolicella, Veneto (1)


Rosemount Estates, Diamond Shiraz  

South Australia, Nurioopta (1) 

Ruffino, Chianti  

Italty, Pontassieve, Tuscany (0)


Sterling Vineyards, Cabernet Sauvignon  

U.S.A., Napa Valley, California (1) 

Wolf Blass, Cabernet Sauvignon  

South Australia (1) 

Wolf Blass, Shiraz  

South Australia (1) 





























Deinhard, Green Label 

Germany, Koblenz, Moselle (2) 

Fazi-Battaglia, Verdicchio 

Italy, Central, Marches (0) 

Folonari, Soave 

Italy, Calmasino, Veneto (1) 

Lindeman’s Bin 65, Chardonnay  

South Australia (1) 

Mondavi Woodbridge, Sauvignon Blanc  

U.S.A., Woodbridge, California (1) 

Oyster Bay, Sauvignon Blanc   

New Zealand, Marlboro (0) 

Santa Carolina, Chardonnay   

Chile, Santiago (0) 

Santa Margherita, Pinot Grigio   

Italy, Trentino (1) 

Villa Maria, Private Bin Sauvignon Blanc 

Italy, Trentino (1)

















Rosé + Bubbles

6 oz

9 oz

375 ml


Sutter Homes, White Zinfandel
U.S.A., St. Helena, Nappa, California (3)


Martini & Rossi, Asti Sparkling Wine, Muscat 

Italy, Torino (2) 

Bottega, Il Vino dei Poeti, Prosecco 

Italy, Santurbano (2) 

6.95       7.95       16.95       30     




Wine List
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