Bill Estimator 

Resort Wedding Fee $1000.00, applicable to ALL wedding bookings. 

(use of private dining room, set up and tear down of ceremony site, booking space for indoor ceremony site, 

use of and set up of tables and chairs for wedding reception, house linens, all serving and beverage staff) 

The following is a list of other cost factors to consider, which you may or may not choose to incur: 

Friday 

Bbq Dinner $21.95 per person (minimum 65 guests).  * third party /self catering is not permitted onsite.

Host Bar Bbq Dinner (if applicable, based on consumption). 

Bonfire Package $175.00 flat fee. 

Saturday  

Bridal Party Luncheon served in room (if applicable). 

Guest Lunch/Bridal Party Lunch (if applicable).

Host Bar - Pre dinner Reception (if applicable) based on consumption. 

Hors doeurves Pre dinner Reception (if applicable) based on pre determined selections. 

Wedding Dinner -  $65.95/$70.95/$79.95 per person. 

Wine - Wedding Dinner (if applicable). 

Host Bar Wedding Dance (if applicable) based on consumption. 

Late Night Food (if applicable) based on pre determined selections. 

Wedding Cake/Tea/Coffee Service (if applicable). 

Accommodation Charges 

Rooms assigned to the master bill.

Discrepancy of minimum room requirements, if applicable.

*accommodation rates are subject to 13% hst and 5% facility fee, all other items are subject to 13% hst and 10% facility fee. 

Payment Schedule 

Booking Deposit: $3,000 due upon booking to secure the event date.

1st Instalment: 50% of the estimated final bill is due six (6) months prior to the event date.

2nd Instalment: 75% of the estimated final bill is due three (3) months prior to the event date.

3rd Instalment: the balance of the estimated final bill is due one (1) month prior to the event date.

Final bill payment due in full on the day following the event, prior to departure.

* In the event that the booking must be cancelled, the resort will retain the initial deposit.  If the cancellation occurs within 150 days (5 months) prior to the event date, you will be required to pay 50% of the contract value PLUS the deposit.

** Confirmed guest counts for the meal (s) are required one (1) week prior to the event.  You will be billed a minimum of the confirmed number, unless your actual count ends up higher on the day of the event, in which case you will be billed for the greater of the two.